The best sushi in Australia depends on the restaurant.
What’s the best way to enjoy sushi?
The answer depends on what you’re looking for.
Read more The most popular sushi restaurant in the country is Omega, which operates at the popular Melbourne restaurant, Magnum Opus.
Opus is the only restaurant in Melbourne to have two Michelin stars and two Golden Tails.
The other two restaurants in the Melbourne restaurant chain are Opus and Nobu.
The Michelin Guide’s Top 25 Restaurants 2017: Top 20 Restaurants to visit in Melbourne Read more Opus owner Tony Rizzo said the staff were so passionate about their sushi they were willing to sacrifice to have it delivered.
“It’s one of those things that’s just about our family, and what we want from each other,” he said.
“I know the chefs and the staff are doing a great job, and I think it’s really great that we can get these Michelin star chefs to come and work here.”
What they do is they give us the best possible quality of sushi, and that’s what we really appreciate about the restaurant.
“Omega is one of the largest sushi chains in the world.
It opened its first restaurant in New York in 2013, and is now based in Melbourne.
The restaurant has two Michelenstains, two Golden Teslas, and three Gold Tails, with an estimated annual revenue of more than $200 million.”
We’re not just a sushi restaurant, we’re also a food company,” Mr Rizzolos wife said.”[We] have a really great staff here, a great sushi chef here, and we’re very proud of what we do here.
“What to know about the Michelin guide and what to do if you need helpFinding a sushi sushi restaurant can be daunting, especially when it comes to ordering the right sushi.
Here are some tips to help you make the right decision:Where to eat in Melbourne:Michelin Guide Top 20 Most Beautiful Restaurants in Melbourne